mushroom masala recipe | mushroom curry recipe | mushroom gravy recipe |

mushroom masala recipe | mushroom curry recipe | mushroom gravy recipe with detailed and step by step picture recipe. A spicy, flavorful mushroom masala recipe is very popular Indian vegetarian curry. it can taste heavenly when serve with butter naan, lachcha parantha or jeera rice. you can prepare either for lunch or dinner also.

mushroom masala recipe | mushroom curry recipe | mushroom gravy recipe with detailed and step by step picture recipe. this mushroom masala recipe which i am going to share with you all is actually my dad’s favorite, as he is pure vegetarian, so his go to Indian curry dish in restaurant also is mushroom masala. this is very easy and quick mushroom recipe with rich in texture and full of aroma.

Mushroom has consider very healthy as it belongs from plant family, it has folate, Vit B2,Beta glucane and other essential vitamins needed for healthy body. that can improve immunity, reduce inflammation and also beneficial for brain health.

After knowing all this you can not wait to try this mushroom masala recipe, and if you are fond of Indian style curry then do try, this will gonna your regular curry. mushroom always force me to cook due to its nutritional value. i made mushroom masala in two style in first one i keep my grave rich and thick which goes well with any bread variation (Naan, lachcha parantha or chapati).second one i make where you can find slurry gravy that goes well with Jeera rice. this is completely my taste you can cook as per your own choice. later I will post few more recipe of mushroom also so that you can enjoy as per your own taste.

Furthermore, some pro tips and suggestions for a mushroom masala recipe. firstly, choose fresh mushroom to cook and also wash thoroughly under the tap so it can remove the impurities. secondly, big mushroom should be chopped into two pieces and if mushrooms are small in size then no need to chop. I made this mushroom masala with rich gravy so I have added little water. if you want slurry style gravy then add little more water.

Well, I am requesting to check my other post here top ten winter foods to keep you warm , bread roll recipe , jeera biscuit , dahi kabab and cheese garlic bread .

mushroom masala recipe | mushroom curry recipe | mushroom gravy recipe :

Ingredients :

4 tbs mustard oil

1 tsp cumin / jeera

4-5 clove

2 medium sized onion

1 medium sized capsicum

1 medium sized tomato

1 tbsp ginger-garlic paste

10- 15 mushroom

1 tsp turmeric powder

1 tsp coriander powder

1 tsp cumin powder

1 tsp black pepper powder

1 tsp garam masala podwder

2 tbsp coriander leaves

salt as per taste

Cream for garnishing (optional)

mushroom masala recipe | mushroom curry recipe | mushroom gravy recipe | mushroom masala recipe step by step photos :

• first, wash the mushroom and chop onion, tomato and capsicum. peel few garlic pods and ginger.

• Saute cumin seed and clove in mustard oil till they turn armatic.

• Add chopped onion and saute at medium flame till they turn golden brown in colour

• then add mushroom, ginger garlic,salt and turmeric powder into that and cover the lid. so that mushroom can be softly cooked in this aroma.

• mushroom will leave a lot of water itself if it is fresh. so cover and simmer for 5 minutes so that mushroom can be cooked in the same. continue to saute for minutes then mushroom will be fried well also. then add chopped capsicum and tomato.

• saute on low flame for a minute or till masalas are cooked well. then add 1/2 cup of water and mix well.cover and simmer for 10 mintues.your mushroom is already cooked so wait till gravy become rich.
• your mushroom masala is ready now .you can serve mushroom curry this with naan or jeera rice. 

So, please try this mushroom masala recipe in your kitchen and let me know your hands on experience. our comment box are waiting for your precious words 

cheers 🙂